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Two head stainlesss steel, 120 strokes per minute per head. Nominal 5-1/2" stroke and 22"w slicing zone. Most boneless / non-frozen meat, fish, poultry, cheeses, bread products, fruits, and vegetables can be sliced. Has an all S/S motor for driving accuband, cutting band saw, hydraullically driven cutting action. Last used in USDA food operation slicing ham and cheese for chicken kiev.
OAD: 65"H x 60"W x 60"L
Grote Model HB2, stainless steel, product bisector, cuts bread products horizontally into halves up to 60 pieces per minute – depending on materials and application. Product cutting zone is 4.94" in Width x .5 to 3.25" in Height and capable of cutting in temperatures as low as 20°F (-6°C) depending on product and has an enclosure rating of IP65. Equipped with single 12" wide x 84" long product in feed, thru the AccuBand ® disposable band cutting blade and discharge conveyor, with top product pressure hold down belt and hand crank adjustable for a variety of different cut heights of bread products, with flip-up interlock safety guard covers. Control panel has machine on / off and able, conveyor speed and guarding release latch controls with e-stops. Mounted on stainelss steel frame with casters and leving legs.
OAD: 94" L x 48" W x 60" H
Grote, Model FPS-1000, (6) cavity bulk product slicer, rated up to 120 strokes per minute with volume of product – depending on materials, application and machine configuration. Product size up to 5" in Diameter. Slice thickness down to 0.125". Equipped with 54" long x 30" wide conveyor, (6) 24" long x 3¼" ID pivot style product holders, 30" wide slicing zone with Accuband cutting band blade and hydraulic drive. Control panel has start / stop, hydraulic pump control, slicer on / off, conveyor speed and e-stop. Stainless steel, sanitary design. A/B MicroLogix PLC and safety guarding. Mounted on stainless steel frame with casters, leveling legs and safety guarding. Change parts required to accommodate size range.Cantilevered design integrates seamlessly to your further processing systems such as dehydrating or cooking,
OAD: 72" L x 60" W x 72" H
Grote Model HB2 stainless steel, product bisector, cuts frozen or fresh bread products horizontally into halves. (Single lane on frozen, dual lane on fresh.) Product cutting zone is 4.94" in Width x .5 to 3.25" in Height and can cut in temperatures as low as 20°F (-6°C) depending on product and has an enclosure rating of IP65. Equipped with single 12" wide x 84" long product in feed, thru the AccuBand ® disposable band cutting blade and discharge conveyor, with top product pressure hold down belt and hand crank adjustable for a variety of different cut heights of bread products, with flip-up interlock safety guard covers. Control panel has machine on / off and able, conveyor speed and guarding release latch controls with e-stops. Mounted on stainless steel frame with casters and leveling legs.
Grote Model HBS (2) lane, stainless steel, bisector, cuts bread products horizontally into halves up to 100 pieces per minute per lane – depending on materials and application. Product cutting zone is 4.94" in Width x .5 to 3.25" in Height and can cut in temperatures as low as 32°F and has an enclosure rating of IP65. Equipped with (2) 6" wide x 106" long product in feed, thru the AccuBand ® disposable band cutting blade and discharge conveyors, with top product pressure hold down belt and hand crank adjustable for a variety of different cut heights of bread products, with flip-up interlock safety guard covers. Control panel has machine on / off and able, conveyor speed and guarding release latch controls with e-stops. Mounted on stainelss steel frame with casters and leving legs.
OAD: 120" L x 50" W x 60" H
Grote, 15¾" wide x 391" long stainless steel belt conveyor. 15¾" wide and 391" long food grade belt has an infeed and discharge range of 32" – 36". Equipped with a ¾ Hp drive, variable speed control, moveable side mounted bin racks and E-stop. Unit mounted on leveling legs.
OAD: 396"L x 30"W x 79"H
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