Bepex Candy Chocolate Tempering DMW1000

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Bepex Model DMW1000, 9 plate, self contained chocolate tempering system rated up to 1000 kg or (2,200 lbs) of product per hour and pressure rating to 6 bar – depending on materials and application. Equipped with 40" wide x 60" high inner tempering chamber with (9) water jacketed plates and scrape surface agitation with top mounted temperature gauge, 2-1/2" OD threaded top and bottom product inlet / outlets, modular flow water system with filters that allows heat transfer through the surface area of tempering unit and has maximum water flow of 5.5 square meters per hour, with shell volume of 45 liters and tube volume of 20 liters. The enclosed chamber system has (5) Omron digital temperature controllers, water and chocolate pumps, heaters, main motor, extra heating and pilot plant with on / off switches. Mounted on heavy duty frame.

OAD: 45" L x 45" W x 92" H

The Frain Advantages

  • Plug and Play Packaging and Processing Machinery
  • Engineering Consultation
  • Factory Acceptance Test and Proof of Concept
  • In-House Testing
  • Training on your equipment
  • Technical Support and Service
  • Pay as you Go Program (Rental Capabilities)
  • 41+ Years in Business

630-629-9900

Call us to discuss your packaging or processing project with an experienced Frain Industries engineer